Mini Cherry Cheese Danishes

Mini Cherry Cheese Danishes

Introduction

These Mini Cherry Cheese Danishes are bite-sized treats that combine flaky puff pastry with a creamy, tangy cheesecake filling and sweet cherries. Perfect for breakfast, brunch, or a delightful snack, they’re simple to make yet impressive enough to serve at any gathering. The buttery puff pastry pairs beautifully with the smooth cream cheese and fruity cherry topping, making these little desserts irresistible. Whether you’re making them for family or friends, these danishes are sure to disappear fast!

Ingredients

• 1 sheet puff pastry, thawed
• 4 oz (115 g) cream cheese, softened to room temperature
• ¼ cup (30 g) powdered sugar, plus extra for dusting
• ½ teaspoon vanilla extract
• ½ cup (120 g) canned cherries, drained and chopped

Directions