Serving Suggestions
Serve warm or at room temperature, dusted with powdered sugar. Pair with coffee, tea, or a glass of milk for a delightful snack. They’re perfect for brunch buffets, parties, or a simple treat for yourself.
Storage Tips
Store leftovers in an airtight container at room temperature for up to 2 days. For longer storage, refrigerate up to 4 days. Reheat briefly in the oven at 350°F (175°C) to refresh the pastry’s flakiness.
Nutrition Facts (Approx. per danish)
- Calories: 150
- Protein: 3 g
- Fat: 9 g
- Carbohydrates: 15 g
- Fiber: 0.5 g
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