Serving Suggestions
Serve with mashed potatoes, rice, or buttered noodles
Pairs well with steamed green beans or roasted vegetables
Storage Tips
Store leftovers in an airtight container in the refrigerator for up to 3 days
Can be frozen for up to 2 months; thaw and reheat gently in the skillet
Nutrition Facts (per serving, approx.)
Calories: 360 kcal
Protein: 28 g
Fat: 22 g
Carbohydrates: 12 g
Fiber: 1 g
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