Mango Habanero Honey Garlic Sauce

Mango Habanero Honey Garlic Sauce

Sweet, Spicy, and Totally Addictive!

This vibrant tropical sauce delivers the perfect balance of juicy mango sweetness, fiery habanero heat, and savory garlic richness. It’s bold, bright, and incredibly versatile. Brush it over grilled shrimp, drizzle it on fish tacos, toss it with crispy chicken tenders, or serve it as a standout dipping sauce. Whether you’re elevating a weeknight dinner or impressing guests at a backyard BBQ, this sauce is guaranteed to steal the show.

Ingredients

• ¼ cup (85 g / 3 oz) honey
• ¼ cup (60 ml) mango puree
• 3 tablespoons (45 ml) soy sauce
• 5 cloves garlic, minced (about 15 g)
• 1 habanero pepper, seeds removed and finely diced (adjust to taste)
• 2 tablespoons (30 ml) fresh lime juice
• 1 teaspoon (2 g) ground coriander
• 1 tablespoon (8 g) cornstarch
• 3 tablespoons (45 ml) water
• 1 tablespoon (4 g) finely chopped fresh cilantro

Instructions