Lemon Garlic Butter Chicken Thighs
Introduction
Nothing says comfort and flavor quite like Lemon Garlic Butter Chicken Thighs. Juicy, golden-brown chicken thighs are bathed in a luscious garlic butter sauce with a bright hint of lemon, creating a dish that’s both comforting and elegant. Perfect for weeknight dinners or a special meal with family, this recipe fills your kitchen with irresistible aromas and promises a plate full of rich, savory goodness. The tangy lemon and buttery garlic make every bite a little celebration of flavor.
Ingredients
- 6–8 bone-in, skin-on chicken thighs
- Salt and pepper, to taste
- 2 tablespoons (30 ml) olive oil
- 4 tablespoons (60 g) butter
- 4 garlic cloves, minced
- 1/4 cup (60 ml) chicken broth
- 1/4 cup (60 ml) freshly squeezed lemon juice
- Lemon slices, for garnish
- Chopped fresh parsley, for garnish
Directions
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