Classic Comfort Food Meatloaf

Classic Comfort Food Meatloaf

Introduction

There’s something irresistibly comforting about a classic meatloaf. This timeless dish brings back memories of home-cooked dinners, cozy evenings, and the aroma of savory beef wafting through the house. Our Classic Comfort Food Meatloaf combines tender, seasoned ground beef with a rich, flavorful topping, baked to perfection. It’s simple enough for weeknight dinners, yet hearty and satisfying enough to serve to family and friends. Every slice promises a taste of nostalgia and pure comfort.

Ingredients

• 1 1/2 pounds (680 g) lean ground beef
• 1 medium onion, finely chopped
• 1/2 cup (120 ml) milk
• 1/2 cup (50 g) breadcrumbs
• 2 large eggs
• 1/4 cup (60 ml) ketchup, plus extra for topping
• 1 teaspoon Worcestershire sauce
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1/2 teaspoon garlic powder
• 1/2 cup (50 g) shredded cheddar cheese (optional, for topping)

Directions