Homemade Pizza Pockets

Homemade Pizza Pockets

Crispy, cheesy calzones perfect for lunch, dinner, or a fun snack

Introduction

Homemade Pizza Pockets are a fun twist on classic pizza—crispy on the outside and gooey on the inside. You can customize them with your favorite fillings, like pepperoni and olives, or a healthier option with broccoli and cheddar. They’re perfect for a family meal, parties, or even meal prep. The best part? You can make a batch ahead of time and bake them fresh whenever you want a warm, cheesy snack.

Ingredients

Classic Pizza Calzone:

• • 1 refrigerated classic pizza crust
  • ½ cup pizza sauce
  • 1 cup shredded mozzarella cheese
  • 2 oz pepperoni slices
  • 4 oz can sliced black olives, drained

Broccoli & Cheddar Pizza Calzone:

• • 1 refrigerated classic pizza crust
  • ¾ cup shredded sharp cheddar cheese
  • ¼ cup shredded mozzarella cheese
  • 3 tablespoons olive oil
  • 1 tablespoon Italian seasoning
  • 1 ½ cups finely chopped broccoli (12 oz frozen bag, thawed)

Instructions