Serving Suggestions
- Serve with warm bread or dinner rolls for a complete meal.
- Top with fresh herbs like parsley or chives for added freshness.
- Pair with a simple green salad for extra veggies.
Storage Tips
- Fridge: Store leftovers in an airtight container for up to 4 days.
- Freezer: Freeze in portions for up to 2 months; thaw overnight in the fridge before reheating.
- Reheating: Reheat gently on the stovetop or in the microwave until warmed through.
Nutrition Facts (Approx. per serving)
- Calories: 300
- Protein: 22 g
- Fat: 15 g
- Carbohydrates: 20 g
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