EGGPLANT PIZZA IN 10 MINUTES | LOW CARB AND HEALTHY
Introduction
This quick and healthy eggplant pizza is perfect for a low-carb, guilt-free meal. Tender slices of eggplant act as the base, topped with gooey mozzarella and provolone, colorful veggies, and flavorful Italian seasonings. Ready in just 10 minutes of prep and a few minutes under the broiler, it’s a perfect weeknight dinner or snack. Even pizza lovers on a diet will enjoy this cheesy, satisfying alternative that doesn’t skimp on flavor.
Ingredients
- 1 large eggplant
- 2 tablespoons olive oil
- 1 teaspoon salt
- ½ teaspoon pepper
- ½ cup pizza sauce
- 1 cup mozzarella cheese, divided
- ½ cup provolone cheese, divided
- ¼ cup mushrooms, chopped
- ¼ cup onions, chopped
- ½ cup bell peppers, diced
- 1 tablespoon Italian seasonings
Instructions
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