Easy Seafood Boil
This easy seafood boil is a perfect crowd-pleaser for family dinners or summer gatherings. Sweet snow crab legs, juicy shrimp, tender potatoes, and corn are seasoned with Old Bay, garlic, lemon, and butter—all wrapped in foil and baked to perfection. It’s simple, flavorful, and requires minimal cleanup. You can also customize it with lobster tails, smoked sausage, or even hard-boiled eggs for a heartier meal.
Ingredients
- 2 lbs snow crab legs
- 1 lb raw shrimp, peeled and deveined
- 4 ears corn, broken in half
- 1–3 lb bag Yukon gold or red potatoes, quartered
- 1/4 cup Old Bay seasoning
- 2 lemons, juiced
- 3 cloves garlic, smashed
- 1 stick butter, cubed
Instructions
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