Instructions
- Wash all seafood, corn, and potatoes thoroughly. Cut potatoes into quarters.
- In a large bowl, mix Old Bay seasoning, garlic, and lemon juice. Coat seafood, corn, and potatoes evenly with the mixture.
- Cube butter and place it evenly over the top of all ingredients.
- Lay two sheets of foil (one on top of the other) and place all ingredients in the center. Fold foil around the food to seal completely.
- Place the foil packet in a 13×9” baking pan and bake at 375°F for 30–35 minutes, until potatoes are tender and seafood is fully cooked.
- Carefully open the foil, serve hot, and enjoy!
Variations & Substitutions
- Add lobster tails, smoked sausage, or hard-boiled eggs for extra protein.
- Use red potatoes, fingerlings, or baby Yukon potatoes.
- Swap Old Bay for Cajun seasoning for a spicier kick.
Serving Suggestions
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