clean, organized version of your three recipes — Homemade Dinner Rolls, Donuts, and Pizza Dough — with step-by-step instructions for easy reading and use:
Homemade Dinner Rolls
Ingredients
- 4 cups all-purpose flour, plus extra for dusting
- 2 tsp yeast
- 3 tbsp sugar
- 1¼ cups warm milk
- ¼ cup oil
- 2 eggs
- ½ tsp salt
For Brushing:
- 1 egg white + 2 tbsp water (egg wash before baking)
- 2 tbsp melted butter (after baking)
Steps
- In a bowl, mix yeast and sugar, then add warm milk. Let it bubble for 5 minutes.
- Add oil, salt, and eggs. Gradually add flour, 1 cup at a time.
- Knead for 5–7 minutes until smooth. Cover with plastic wrap and let rise 1 hour or until doubled.
- Divide dough into 16–24 pieces. Roll into balls and arrange in a greased baking pan.
- Let rise again for 30 minutes. Preheat oven to 350°F (175°C).
- Brush with egg wash and bake 20–25 minutes until golden brown.
- Brush warm rolls with melted butter and serve.
Donuts Dough
The most important part is just ahead — click NEXT »»
