Cajun Shrimp Pasta

Serving Suggestions

Serve Cajun Shrimp Pasta with a side of garlic bread or a simple green salad. A crisp white wine, like Sauvignon Blanc or Pinot Grigio, pairs beautifully with the creamy, spicy sauce.

Storage Tips

• Refrigerator: Store leftovers in an airtight container for up to 3 days. Reheat gently in a skillet over low heat, adding a splash of cream or broth if the sauce thickens too much.
• Freezer: This dish is best enjoyed fresh, but cooked pasta and shrimp can be frozen separately for up to 1 month. Thaw completely before reheating and combining.

Nutrition Facts (Approximate per serving)

Calories: 520 kcal | Protein: 32 g | Fat: 28 g | Carbohydrates: 36 g | Fiber: 3 g | Sugar: 4 g

This Cajun Shrimp Pasta balances creamy comfort with bold, zesty flavors, making it a perfect weeknight dinner or a show-stopping dish for special occasions.