Reuben Egg Rolls

Reuben Egg Rolls

Introduction

Reuben sandwiches are a classic comfort food, but what if you could enjoy all those savory flavors in a fun, crunchy finger food? Enter Reuben Egg Rolls! These crispy rolls are stuffed with tangy sauerkraut, tender corned beef or pastrami, and melty Swiss cheese, giving you all the goodness of a Reuben in a bite-sized package. Perfect as an appetizer for parties, game day snacks, or a creative twist on lunch, these egg rolls are sure to impress friends and family alike.

Ingredients

• 1 ½ cups (150 g) sauerkraut, chopped
• 6 oz (170 g) corned beef or pastrami, chopped
• 6 slices Swiss cheese, cut into strips
• 6 egg roll wrappers
• ½ cup (120 ml) water, for sealing
• Vegetable oil, for frying

Directions