Serving Suggestions
Enjoy these biscuits for breakfast with your favorite jam, or as a side to soups, stews, and roasted meats. They’re also delightful with a pat of butter and a drizzle of honey.
Storage Tips
Store leftover biscuits in an airtight container at room temperature for up to 2 days. Reheat gently in the oven for a few minutes to restore crispness. Biscuits can also be frozen for up to 1 month; thaw at room temperature before reheating.
Nutrition Facts
Approximate per biscuit:
- Calories: 210 kcal
- Protein: 4 g
- Fat: 10 g
- Carbohydrates: 28 g
- Fiber: 1 g
- Sugar: 5 g
- Sodium: 310 mg
Butter Swim Biscuits are a simple yet indulgent recipe, offering the perfect balance of buttery richness and tender texture—a comfort food classic that everyone will love.
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