Serving Suggestions
Serve warm with butter, jam, or honey for breakfast. This bread also makes a lovely base for tea sandwiches or can be enjoyed alongside a creamy soup.
Storage Tips
Store in an airtight container at room temperature for up to 2 days. For longer storage, freeze baked pieces in a ziplock bag for up to 1 month. Reheat in a preheated oven for 5 minutes to restore softness.
Nutrition Facts (per piece, approx.)
Calories: 180
Carbohydrates: 28 g
Protein: 5 g
Fat: 6 g
Sodium: 130 mg
Fiber: 1 g
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