Baked Cod with Cherry Tomatoes

Serving Suggestions

Serve alongside steamed green beans, quinoa, or a light salad for a wholesome, balanced meal. Drizzle with extra olive oil or a lemon wedge for added freshness.

Storage Tips

Store leftovers in an airtight container in the refrigerator for up to 2 days. Reheat gently in the oven or microwave to prevent overcooking the fish.

Nutrition Facts (Optional)

Approximate per serving:
Calories: 220 kcal
Protein: 28 g
Fat: 10 g
Carbohydrates: 6 g

This baked cod with cherry tomatoes is a simple, healthy, and visually appealing dish that delivers big flavor with minimal effort.

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