Serving Suggestions
Serve chilled with a dollop of whipped cream and a thin lemon slice for garnish. Pairs beautifully with iced tea or a light dessert wine.
Storage Tips
Store leftovers in the refrigerator, covered, for up to 3 days. The pie can be frozen for up to 1 month; thaw in the refrigerator before serving. Whipped cream topping is best prepared fresh before serving.
Nutrition Facts (Approx. per serving)
Calories: 290
Protein: 4 g
Fat: 18 g
Carbohydrates: 30 g
Fiber: 1 g
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