Serving Suggestions
- Serve croquettes alongside a crisp green salad or roasted vegetables.
- Pair with a tangy remoulade, tartar sauce, or aioli for dipping.
- For a Southern-style meal, add coleslaw and cornbread on the side.
Storage Tips
- Refrigerator: Store leftover croquettes in an airtight container for up to 2 days. Reheat in a skillet or oven to restore crispiness.
- Freezing: Form patties and freeze on a tray for 1–2 hours, then transfer to a freezer-safe bag for up to 2 months. Cook from frozen, adding a few extra minutes to the frying time.
Nutrition Facts (Approx. per serving)
- Calories: 280
- Protein: 20 g
- Fat: 15 g
- Carbohydrates: 18 g
These Southern Salmon Croquettes are simple, flavorful, and packed with protein—perfect for a weeknight dinner or weekend brunch. Crispy, golden, and comforting, they’re sure to become a household favorite.
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