Soft Apple Cake

Serving Suggestions

Serve slices warm or at room temperature, optionally with a scoop of vanilla ice cream or whipped cream.

Pair with tea, coffee, or hot apple cider for a cozy dessert experience.

Garnish with extra chopped nuts, a sprinkle of cinnamon, or a drizzle of caramel sauce for a festive touch.

Storage Tips

Store leftovers in an airtight container at room temperature for 2–3 days.

Refrigerate up to 5 days to maintain freshness; bring to room temperature before serving.

Freeze individual slices up to 2 months; thaw in the fridge or at room temperature.

Nutrition Facts (per serving, approx.)

Calories: 240 kcal

Protein: 4 g

Fat: 10 g

Carbohydrates: 36 g

Fiber: 2 g

Sugar: 22 g

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