Shrimp, Sausage, Corn & Potato Skewers

Shrimp, Sausage, Corn & Potato Skewers

Introduction

These Shrimp, Sausage, Corn, and Potato Skewers are a fun, flavorful dish inspired by classic seafood boils and backyard grilling. Tender potatoes, sweet corn, juicy sausages, and succulent prawns are brushed with a spicy, buttery seasoning that brings everything together beautifully. Perfect for summer cookouts or an easy family dinner, these skewers are simple to prepare and packed with bold, satisfying flavors that everyone will love.

Ingredients

• 250 g small potatoes
• 2 small ears of corn, cut into 4 pieces
• 250 g sausages or wieners, cut crosswise into 4 pieces
• 250 g large prawns, peeled and boiled
• ½ bar butter, melted (about 60 g)
• 4 teaspoons Tabasco sauce
• 2 teaspoons mixed spices (such as paprika, bay leaf, black pepper, red pepper, cloves, nutmeg, cardamom, ginger)
• Salt, for boiling water
• Lemon slices, for serving

Directions