Philly Steak Sandwiches

Philly Steak Sandwiches

Introduction

Philly Steak Sandwiches are a beloved classic that bring together tender slices of steak, sautéed peppers and onions, and gooey melted cheese, all tucked inside a soft, toasted roll. Perfect for a hearty lunch or dinner, these sandwiches deliver a satisfying combination of savory flavors and comforting textures with every bite.

Ingredients

• • 1 lb (450 g) thinly sliced ribeye steak
• • 1 tablespoon olive oil (15 ml / 0.5 fl oz)
• • 1 small onion, thinly sliced
• • 1 small green bell pepper, thinly sliced
• • 1 small red bell pepper, thinly sliced
• • 1 teaspoon garlic powder (5 g)
• • Salt and black pepper to taste
• • 4 hoagie rolls or sub rolls
• • 4 slices provolone cheese or American cheese

Directions