Orange Jam
Introduction
Bright, sweet, and tangy, homemade orange jam is a delicious way to capture the flavor of fresh oranges all year long. Perfect on toast, pancakes, or even stirred into yogurt, this easy jam brings a sunny touch to any breakfast or snack. With just a few simple ingredients—fresh oranges, sugar, and a splash of lemon juice—you can create a preserve that’s far more flavorful than store-bought versions. The aroma while cooking fills your kitchen with warmth and citrusy sweetness, making it irresistible!
Ingredients
- 1 kg (2.2 lbs) fresh oranges
- 600 g (3 cups) granulated sugar
- Juice of 1 lemon
Directions
To continue reading, click ‘Next’ to go to the next page.
ADVERTISEMENT