Serving Suggestions
Serve warm with butter or a favorite spread. Flower bread also pairs beautifully with tea or coffee for brunch. For a dessert version, drizzle with chocolate or dust with powdered sugar.
Storage Tips
Store in an airtight container at room temperature for 2–3 days. Freeze cooled bread for up to 1 month and reheat in the oven for 5–7 minutes to refresh softness.
Nutrition Facts (per serving, approx.)
Calories: 200
Carbohydrates: 28 g
Protein: 6 g
Fat: 8 g
Sodium: 120 mg
Fiber: 1 g
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