Hamburger, Pepper, and Onion Gyros

Hamburger, Pepper, and Onion Gyros are a delicious and easy-to-make twist on traditional gyros.

They use ground beef as the base, combined with savory peppers and onions, all wrapped in a soft, warm pita bread.

Here’s how to make them at home for a quick and satisfying meal.

Hamburger, Pepper, and Onion Gyros Recipe

Ingredients:

• 1 pound ground beef (preferably 80/20 for juiciness)
• 1 large onion, thinly sliced
• 1 bell pepper (any color), thinly sliced
• 2 cloves garlic, minced
• 1 teaspoon dried oregano
• 1/2 teaspoon ground cumin
• Salt and pepper, to taste
• 2 tablespoons olive oil
• 4-6 pita breads
• Tzatziki sauce, for serving
• Optional toppings: sliced tomatoes, chopped lettuce, sliced cucumbers, crumbled feta cheese

Equipment:

• Large skillet
• Knife and cutting board
• Measuring spoons

Instructions:

Please continue to the next page (>) for the full list of ingredients and complete cooking instructions. Enjoy this meal!

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