Serving Suggestions
Serve Georgia Peach Cobbler warm, straight from the oven, with a scoop of vanilla ice cream or a dollop of whipped cream. It pairs beautifully with a cup of coffee or a glass of cold milk. For gatherings, serve in individual ramekins for a charming presentation.
Storage Tips
- Refrigerate leftovers: Store covered in the refrigerator for up to 3–4 days.
- Reheat: Warm in the oven at 350°F (175°C) for 10–15 minutes or until heated through.
- Freeze: This cobbler can be frozen for up to 2 months; thaw overnight in the refrigerator before reheating.
Nutrition Facts (Approx., per serving, 10 servings)
- Calories: 270 kcal
- Protein: 3 g
- Fat: 10 g
- Carbohydrates: 45 g
- Fiber: 2 g
- Sugar: 32 g
This Georgia Peach Cobbler is a simple, crowd-pleasing dessert that brings the flavors of summer peaches into your home. Sweet, tender, and buttery, it’s sure to become a family favorite!
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