Garlic Parmesan Chicken Meatloaf
Introduction
This Garlic Parmesan Chicken Meatloaf is a savory twist on the classic comfort food, featuring lean ground chicken, aromatic garlic, and rich Parmesan cheese. It’s moist on the inside, with a golden, slightly crispy crust that makes every slice irresistible. Perfect for weeknight dinners or meal prep, this meatloaf pairs beautifully with mashed potatoes, roasted vegetables, or a crisp green salad for a balanced, hearty meal.
Ingredients
- 1½ lbs (680 g) ground chicken
- ¾ cup (75 g) seasoned breadcrumbs
- ½ cup (50 g) grated Parmesan cheese
- 2 large eggs
- 4 cloves garlic, minced
- ½ yellow onion, finely chopped
- ¼ cup (60 ml) milk
- 2 tablespoons fresh parsley, chopped
- 1 teaspoon Italian seasoning
- 1 teaspoon salt
- ½ teaspoon black pepper
- ¼ cup (25 g) shredded mozzarella cheese (optional, for topping)
- 1 tablespoon olive oil (for brushing)
Directions
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