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Fruit Frangipane Tarte

Serving Suggestions

Serve slices with a dollop of lightly whipped cream or a scoop of vanilla ice cream. For a festive touch, place a few extra berries on the plate. This tarte pairs beautifully with afternoon tea, coffee, or a glass of chilled sparkling wine.

Storage Tips

Store leftovers in an airtight container in the refrigerator for up to 3 days. To maintain the crispness of the pastry, reheat briefly in a 350°F (175°C) oven for 5 minutes before serving. Avoid storing at room temperature, as the almond filling may soften the pastry.

Nutrition Facts (Optional)

Per slice (1/8 tarte):

  • Calories: 280 kcal
  • Protein: 5 g
  • Fat: 17 g
  • Carbohydrates: 28 g
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