Easy Burrito Casserole
Introduction
If you’re craving all the flavors of a classic burrito but want something even simpler to make, this Easy Burrito Casserole is the perfect solution. Layers of seasoned ground beef, beans, rice, cheese, and tortillas come together in a baked dish that’s hearty, cheesy, and full of Tex-Mex flavor. It’s a family-friendly meal that’s perfect for weeknights, potlucks, or meal prep — and best of all, it comes together quickly without complicated steps. Every slice is packed with comfort, spice, and gooey cheese that keeps everyone coming back for more.
Ingredients
- 500 g (1 lb) ground beef or turkey
- 1 small onion (150 g / 5 oz), diced
- 2 cloves garlic, minced (6 g / 0.2 oz)
- 1 packet (30 g / 1 oz) taco seasoning, or homemade equivalent
- 400 g (14 oz) canned black beans, drained and rinsed
- 200 g (1 cup) cooked rice
- 1 cup (100 g) frozen corn
- 6 small flour tortillas (20 cm / 8 inches)
- 200 g (2 cups) shredded cheddar or Mexican blend cheese
- 120 ml (½ cup) salsa
- Optional garnishes: sour cream, avocado, chopped cilantro, sliced jalapeños
Directions
The most important part is just ahead — click NEXT »»
