Crispy Crab Nuggets

Crispy Crab Nuggets

Introduction

These Crispy Crab Nuggets are golden, crunchy bites of seafood perfection! Soft, flavorful crab meat is seasoned and lightly bound with breadcrumbs, then fried until perfectly crisp on the outside. They’re quick to make, fun to serve as an appetizer or snack, and bursting with natural crab flavor. Serve them with your favorite dipping sauce—or enjoy them straight up, because these nuggets are delicious enough on their own!

Ingredients

• 1 lb (450 g) fresh crab meat
• 3 slices white bread, crusts removed (or 1 cup packaged breadcrumbs)
• 1 egg, beaten
• 1 tbsp (15 g) mayonnaise
• 1 tsp Dijon mustard
• 1 tsp Worcestershire sauce
• 1 tbsp Old Bay Seasoning
• 1 tbsp fresh parsley, chopped
• Vegetable oil, for frying

Directions