Creamy Cajun Shrimp and Chicken Pasta

Creamy Cajun Shrimp and Chicken Pasta

Spice up your dinner routine with this rich and creamy Cajun shrimp and chicken pasta! A symphony of flavors awaits in every bite!

Ingredients:
- 2 chicken breasts, cut into 1-inch pieces
- 8 ounces uncooked fettuccine
- 1/2 pound shrimp (31/40 size), thawed and peeled
- 1 cup heavy cream
- 1/2 cup chicken broth
- 2 tablespoons Cajun seasoning
- 1 tablespoon olive oil
- 3 cloves garlic, minced
- 1 cup bell peppers, diced
- Salt and pepper to taste
- Fresh parsley, chopped for garnish

Instructions:
1. Begin by cooking the fettuccine according to the package instructions until al dente. Drain and set aside.

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