Condensed Milk Cake

Serving Suggestions

• Serve slices with a cup of tea or coffee for a delightful afternoon treat.
• Pair with fresh berries or whipped cream for a more indulgent dessert.
• Great for breakfast alongside a glass of milk.

Storage Tips

• Fridge: Store in an airtight container for up to 3 days.
• Freezing: Wrap tightly and freeze for up to 1 month. Thaw at room temperature before serving.
• Reheating: Can be lightly warmed in the oven at 325°F (160°C) for 5 minutes if desired.

Nutrition Facts (Optional)

• Calories: 280 kcal per slice
• Protein: 6 g
• Fat: 12 g
• Carbohydrates: 36 g

This Condensed Milk Cake is a simple, moist, and flavorful dessert that’s perfect for any occasion, delivering a soft texture and a refreshing lemony finish.