Chinese Pepper Steak with Onions

Serving Suggestions

• Serve over steamed white or brown rice, or over noodles.
• Garnish with chopped green onions or sesame seeds for extra flavor.
• Pair with a light Asian-style salad or steamed vegetables for a balanced meal.

Storage Tips

• Fridge: Store in an airtight container for up to 3 days.
• Freezer: Freeze portions for up to 1 month; thaw in the fridge before reheating.
• Réchauffage / conseils: Reheat gently in a pan over medium heat, adding a splash of broth if needed.

Nutrition Facts (Approx. per serving)

• Calories: 320
• Protein: 28 g
• Fat: 12 g
• Carbohydrates: 18 g