Cheesy Garlic Butter Corn on the Cob

Serving Suggestions

Serve this cheesy garlic butter corn alongside grilled chicken, burgers, ribs, or steak. It also pairs wonderfully with fresh salads and iced lemonade for a perfect summer plate.

Storage Tips

Store leftover corn in an airtight container in the refrigerator for up to 3 days. Reheat in the oven at 350°F (180°C) or in the microwave until warmed through.

Nutrition Facts (Approximate per serving)

Calories: 280
Protein: 8 g
Fat: 18 g
Carbohydrates: 24 g

Cheesy Garlic Butter Corn on the Cob is proof that simple ingredients can create unforgettable flavor. Sweet, buttery, cheesy, and garlicky—this is one side dish everyone will ask you to make again