Serving Suggestions
- Serve over steamed rice, quinoa, or buttered pasta for a complete meal.
- Pair with garlic bread to soak up the rich buttery sauce.
- Garnish with extra coriander or a wedge of lemon for a fresh finish.
Storage Tips
- Frigo: Store leftovers in an airtight container in the refrigerator for up to 2 days.
- Congélation: Not recommended; shrimp texture may deteriorate when frozen.
- Réchauffage / conseils: Reheat gently on low heat in a skillet to prevent overcooking.
Nutrition Facts (Optional)
- Calories: 280 kcal per serving
- Protéines: 28 g
- Lipides: 18 g
- Glucides: 2 g
This buttery, garlicky shrimp dish is simple yet packed with flavor, perfect for both quick weeknight dinners and special occasions.
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