BBQ Bacon Wrapped Shrimp

BBQ Bacon Wrapped Shrimp

Sweet, smoky, and perfectly caramelized shrimp

Introduction

These BBQ Bacon Wrapped Shrimp are a crowd-pleaser! The smoky, crispy bacon hugs tender shrimp, while the sweet and tangy BBQ glaze adds layers of flavor. Perfect as an appetizer, party snack, or even a main dish, they’re easy to make and impressive to serve. The combination of honey, mustard, and Worcestershire sauce makes each bite irresistible.

Ingredients

• 1 pound large shrimp (16–20 count), peeled and deveined
• 1 pound thick-sliced bacon
• ½ cup BBQ sauce
• 1 tablespoon honey
• 1 tablespoon mustard (Dijon or spicy brown)
• 1 tablespoon Worcestershire sauce
• Salt and fresh black pepper, to taste

Instructions