Serving Suggestions
Serve with steamed vegetables, rice, or a fresh salad
Pair with a crisp white wine like Sauvignon Blanc or a light beer
Storage Tips
Store leftovers in an airtight container in the refrigerator for up to 2 days
Reheat gently in the oven or microwave to avoid drying out the salmon
Nutrition Facts (per fillet, approx.)
Calories: 350 kcal
Protein: 28 g
Fat: 24 g
Carbohydrates: 7 g
Fiber: 0 g
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