A Simple Instant Pot Spaghetti & Meatballs

Serving Suggestions

  • Serve with a side of garlic bread or dinner rolls.
  • Pair with a fresh green salad for a complete meal.
  • Top with fresh basil or parsley for added color and aroma.

Storage Tips

  • Frigo: Store in an airtight container for 3–4 days.
  • Congélation: Freeze cooked pasta and meatballs in a freezer-safe container for up to 2 months.
  • Réchauffage / conseils: Reheat in a saucepan over medium heat or microwave until warmed through. Add a splash of water or broth if sauce is too thick.

Nutrition Facts (Optional)

  • Calories: ~420 kcal per serving
  • Protéines: 25 g
  • Lipides: 15 g
  • Glucides: 50 g

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