5-Ingredient Sheet Pan Meatloaf
Introduction
Busy weeknights don’t have to mean sacrificing flavor or comfort, and this 5-Ingredient Sheet Pan Meatloaf proves it. Simple, hearty, and utterly satisfying, it’s a modern take on a Midwestern classic that has warmed family tables for generations. With just a handful of ingredients, this meatloaf delivers rich, savory flavors without a lot of fuss or prep time. The aroma of baking ground beef and onion soup mix filling your kitchen is enough to make everyone eager to pull up a chair and dig in.
Ingredients
- 680 g (1 1/2 lb) ground beef
- 100 g (1 cup) breadcrumbs
- 120 ml (1/2 cup) ketchup, divided
- 1 package (approx. 1 oz / 28 g) dry onion soup mix
- 2 large eggs
Directions
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