Vegan No-Bake Cookies

Serving Suggestions

  • Enjoy chilled as a quick dessert or snack.
  • Crumble over vegan yogurt or smoothie bowls.
  • Pair with plant-based milk for a comforting treat.

Storage Tips

  • Fridge: Store in an airtight container for up to 1 week.
  • Freezing: Freeze for up to 3 months.
  • Thawing: Let thaw for 10–15 minutes at room temperature.
  • Texture tip: If cookies become too soft, pop them back in the fridge to firm up.

Nutrition Facts (Optional)

  • Calories: ~120 per cookie
  • Protein: 3 g
  • Fat: 6 g
  • Carbs: 14 g

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