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Unforgettable Cinnamon Rolls

Unforgettable Cinnamon Rolls – Soft, Sweet & Melt-in-Your-Mouth

Introduction

These cinnamon rolls are the ultimate breakfast indulgence! Soft, fluffy dough, layered with sweet cinnamon sugar and finished with a rich glaze, make every bite unforgettable. Perfect for lazy weekend mornings, holiday brunches, or any time you want a sweet treat that feels special. With a little patience and love, this recipe produces bakery-quality rolls that will wow your family and friends.

Ingredients

For the Dough:

  • 2 ¼ cups full-fat milk
  • ½ cup vegetable oil
  • ½ cup sugar
  • 1 package (about 7 g) active dry yeast
  • 4 ½ cups all-purpose flour
  • ½ tsp baking powder
  • 1 ⅛ tsp baking soda
  • ¼ cup salt

For the Filling:

  • 1 tbsp melted butter, or more to taste
  • ¼ cup ground cinnamon
  • ½ cup sugar (or more to taste)

For the Glaze:

  • 1 lb powdered sugar
  • 1 tsp maple flavor
  • ¼ cup milk
  • ¼ cup melted butter
  • 1 ½ cups brewed coffee
  • Pinch of salt

Step-by-Step Instructions

To continue reading, click ‘Next’ to go to the next page.

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