Serving Suggestions
Serve slices with a scoop of vanilla ice cream, a drizzle of chocolate sauce, or a dusting of powdered sugar. Perfect with coffee or milk for an extra indulgent treat.
Storage Tips
Store covered at room temperature for up to 3 days, or refrigerate for up to 5 days. The cake can also be frozen for up to 1 month; thaw overnight in the refrigerator and bring to room temperature before serving.
Nutrition Facts (per serving, approximate)
Calories: 450 kcal
Protein: 5 g
Fat: 25 g
Carbohydrates: 50 g
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