Serving Suggestions
Serve warm with a side of potato chips, a crisp salad, or pickles.
Pair with a cold beverage or a hot cup of soup for a comforting meal.
Storage Tips
Best enjoyed immediately.
If storing leftovers, wrap tightly and refrigerate for up to 24 hours; reheat in a skillet for best texture.
Nutrition Facts (per sandwich, approx.)
Calories: 350 kcal
Protein: 22 g
Fat: 18 g
Carbohydrates: 28 g
Fiber: 2 g
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