Tomato & Cucumber Salad with Basil and Balsamic Vinegar

Directions

1. In two bowls, arrange tomato slices in a slightly overlapping circle. Add chopped cucumber around the tomatoes or interspersed among them.
2. Lightly sprinkle salt over the tomatoes and cucumbers.
3. In a small bowl, mix the finely chopped basil, grated lemon peel, and sugar until well combined.
4. Spread this basil-lemon-sugar mixture evenly over the tomatoes and cucumbers.
5. Drizzle vinegar over the salad just before serving. Toss lightly if desired.
6. Serve immediately as a refreshing side dish.

Recipe Details

Prep time: 10 minutes
Cook time: 0 minutes
Total time: 10 minutes
Servings: 2
Difficulty: Easy

Variations & Substitutions

• Swap balsamic vinegar with red wine vinegar or apple cider vinegar for a different tang.
• Add thinly sliced red onion or radishes for extra crunch and flavor.
• Sprinkle crumbled feta or goat cheese on top for a creamy, savory twist.
• Fresh basil can replace dried for a more aromatic salad.

Serving Suggestions