Special Chocolate Roll
Introduction
If you love chocolate, this Special Chocolate Roll is a must-try! Light, spongy chocolate cake is filled with a creamy, chocolatey filling and topped with the same luscious cream for a double dose of indulgence. Perfect for dessert or an afternoon treat, it’s impressive yet simple enough for home bakers. Serve it with fresh strawberries or a dusting of cocoa powder to make it extra special.
Ingredients
Cake:
- 6 large eggs
- 4 tablespoons (50g) sugar
- 4 tablespoons (20g) cocoa powder
Filling and Topping:
- 1 can (400g) sour cream
- 3 tablespoons (38g) sugar
- 6 tablespoons (30g) cocoa powder
Optional Garnish:
- Fresh strawberries
Directions
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