Serving Suggestions
Serve this stew with warm cornbread or crusty bread to soak up the flavorful broth. A simple green salad on the side balances the meal nicely.
Storage Tips
- Refrigerate: Store in an airtight container for up to 3–4 days.
- Freeze: Freeze in portions for up to 2 months; thaw overnight in the fridge and reheat gently on the stove.
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