Slow Cooker Honey Garlic Steak Bites

Slow Cooker Honey Garlic Steak Bites

Introduction

Looking for a quick, flavorful, and hands-off way to enjoy steak? These Slow Cooker Honey Garlic Steak Bites are your answer. Tender chunks of beef are bathed in a sweet-and-savory honey garlic sauce, slowly cooked to perfection so every bite is juicy and packed with flavor. This recipe is perfect for busy weeknights, casual dinners, or serving over rice or vegetables for a complete meal. It’s indulgent, easy, and guaranteed to impress.

Ingredients

• 680 g (1½ lb) sirloin or flank steak, cut into 1-inch cubes
• 60 ml (¼ cup) soy sauce
• 60 ml (¼ cup) honey
• 4 cloves garlic, minced
• 15 ml (1 tbsp) rice vinegar or apple cider vinegar
• 5 g (1 tsp) cornstarch
• 15 ml (1 tbsp) water
• 15 ml (1 tbsp) olive oil
• 2 g (½ tsp) black pepper
• Optional garnish: chopped green onions, sesame seeds

Directions