Slow Cooked Chicken and Gravy

Serving Suggestions

Serve this slow-cooked chicken over creamy mashed potatoes or fluffy rice to soak up the gravy. Pair with a side of roasted or steamed vegetables for a balanced meal. A crusty piece of bread is also perfect for mopping up every last drop of sauce.

Storage Tips

Store leftovers in an airtight container in the refrigerator for 3–4 days. Reheat gently in a saucepan over medium heat, adding a splash of water if the gravy has thickened. Freezing is possible for up to 2 months; thaw overnight in the refrigerator before reheating.

Nutrition Facts (Approx. per serving)

• Calories: ~310 kcal
• Carbohydrates: 10 g
• Protein: 35 g
• Fat: 14 g
• Fiber: 1 g