Shrimp and Asparagus Foil Packs

Serving Suggestions

• Serve directly in the foil packets for a fun presentation.
• Pair with a crisp white wine, such as Sauvignon Blanc or Pinot Grigio.
• Garnish with lemon wedges for extra freshness and brightness.

Storage Tips

• Fridge: Store cooked foil pack contents in an airtight container up to 2 days.
• Freezer: Not recommended; best served fresh.
• Réchauffage / conseils: Reheat gently in a pan or microwave; avoid overcooking to keep shrimp tender.

Nutrition Facts (Approx. per serving)

• Calories: 220
• Protein: 25 g
• Fat: 10 g
• Carbohydrates: 6 g
• Fiber: 2 g