Sautéed Garlicky Shrimp Broccoli

Serving Suggestions

  • Serve over steamed jasmine rice or brown rice.
  • Try with cauliflower rice for a low-carb option.
  • Add a sprinkle of sesame seeds or red pepper flakes for extra flavor.

Storage Tips

Store leftovers in an airtight container in the refrigerator for up to 3 days.
Reheat gently in a skillet over medium heat to prevent overcooking the shrimp.


Nutrition (Approximate per Serving)

Calories: 310
Protein: 28 g
Fat: 16 g
Carbohydrates: 15 g
Fiber: 3 g


This Shrimp & Broccoli Stir-Fry proves that with the right technique and a well-balanced sauce, simple ingredients can create bold, satisfying flavor in under 30 minutes.

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